RECIPES  MOCKTAILS 

TWISTED DARK & STORMY

1 serving

 1 min.

INGRIEDENTS

  • 5 cl GILI ginger elixir

  • 10 cl brown rum

  • 1tsp brown cane sugar (for the sweet tooth)

  • 1/2 lime juice

  • Sparkling water

HOW TO

  1. Muddle the lime in your favourite tumbler.
  2. Add the GILI ginger elixir, rum, sugar, and lime.
  3. Stir thoroughly and finish with a splash of sparkling water.
  4. Garnish with ginger slices. Enjoy!

TIP BY CHEF ENZO:

MAKE IT QUICK & EASY: replace the sparkling water + lime + sugar by our GILI sparkling ginger lemonade. (No need for water, lime, and sugar with this easy twist).

Leave out for an alcohol-free cocktail (Mocktail).

What you will need:

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