BEET THE CLOCK SMOOTHIE
1 serving
1 min.
INGREIDENTS
-
6cl Gili Ginger Elixir
-
10cl Beetroot juice
-
6cl Water
HOW TO
- Add all ingredients to a shaker, along with a handful of ice
- Shake vigorously for 15-20 seconds.
- Carefully pour the mixture into an elegant cocktail glass.
- Stir briefly and enjoy your delightful ginger-beet mocktail!
TIP BY CHEF ENZO:
Top with a pinch of pepper to spice up your day.
What you will need: