MARIE-LOUISE DRY MARTINI
1 serving
1 min.
INGREDIËNTEN
-
3 cl GILI ginger elixir
-
10 cl premium (alcohol-free) vodka
-
Olives to garnish
HOW TO
For vodka enthusiasts who appreciate simplicity, try this PURE GILI recipe:
- Fill a mixing glass with ice.
- Combine vodka and GILI ginger elixir, stirring well with a spoon.
- Strain into your fanciest martini glass.
- Garnish with a twist of lemon peel and an olive. Sip and savor!
TIP VAN CHEF ENZO:
Replace the vodka by an alcohol-free spirit of your liking for a virgin version.
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